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Apple Pie Treat

This is all the goodness of an apple pie without the crust.

Servings1
Calories115

Ingredients

Instructions

  1. Melt butter in a pan over the stovetop and transfer to a bowl. Add sliced apples to the bowl and mix.
  2. Transfer the butter-covered apples to an air fryer (390º), and cook for 10-15 minutes or until desired doneness. Stir or flip apples halfway through cooking.  Option: bake the apples in the oven on a cooking sheet at 325º for 25 minutes.
  3. Toast slivered almonds in a pan on the stovetop until slightly browned. 
  4. Top the apples with the toasted almonds and unsweetened coconut flake.

Nutrition (per serving)

Calories
115
Protein
3 g
Carbohydrates
36 g
Fat
18 g
Saturated Fat
8 g
Sugar
25 g