Easy Baked Lemon Chicken
This easy-baked lemon chicken is perfect for your busy weeknights but delicious enough to make for a special occasion!
Ingredients
-
1 chicken breast
- boneless, skinless
-
2 tbsp chicken broth
-
1 tbsp lemon juice
-
1/4 tsp honey
-
1/2 tsp garlic
- minced
-
1/4 tsp Italian seasoning
-
1 pinch dried rosemary
-
2 slices lemon
-
3/4 tsp olive oil
-
salt and pepper
- to taste
Instructions
- Preheat the oven to 400º.
- Whisk the first 7 ingredients together.
- Heat the olive oil in a skillet on medium-high heat. Brown the chicken breasts on both sides till golden brown and lightly salt to taste. Transfer the chicken to a baking dish.
- Pour the prepared mixture over the chicken, lay fresh lemon slices in the pan around the chicken, and bake for 20-30 minutes or until it reaches an internal temperature of 165º. I basted the chicken with the lemon mixture halfway through cooking time. Enjoy!
Nutrition (per serving)
Calories
308
Protein
49 g
Carbohydrates
6 g
Fat
9 g
Saturated Fat
2 g
Sugar
3 g