Pico de Gallo

Simple! Great as a dip for chips or to put on top of tacos.

Ingredients

• 1/4 cup tomatoes - chopped; use fresh, high-quality tomatoes for the best taste
• 2 tbsp yellow onion - diced thin
• 1/4 cup cucumber - diced thin
• 1 tbsp cilantro - optional
• 1/4 lime - juiced
• 1/4 cup mango - ripe, diced, optional. This can be a sweet and fun addition.
• salt and pepper - to taste
• hot sauce - optional

Instructions

1. Use a large bowl and gently mix all of your ingredients.

Nutrition (per serving)