Rice with Parsley
Ingredients
-
1/2 cup cooked brown rice
- can use white rice
-
1 tbs parsley
- fresh, packed
-
3/4 tsp olive oil
-
salt to taste
Instructions
- Cook rice according to package. Once it’s cooked add fresh parsley, olive oil, and salt. Stir and serve.
Nutrition (per serving)
Calories
140
Protein
7 g
Carbohydrates
23 g
Fat
6 g
Saturated Fat
1 g
Sugar
0.03 g