Sweet Potato Cakes
Whether enjoyed as a wholesome breakfast, a hearty side dish, or a satisfying snack, Sweet Potato Cakes are an irresistable taste of comfort!
Ingredients
-
1/2 sweet potato
-
1 cup black beans
- drained and rinsed
-
1/4 cup green chiles
- diced and drained
-
1 green onion
- thinly sliced
-
1/2 tsp ground cumin
-
1/2 tsp chili powder
-
1 tsp oil
-
1/2 avocado
-
cilantro
-
salt and pepper
- to taste
Instructions
- Heat oil in pan at medium high.
- Mix all ingredients together and form sweet potato mixture into patties.
- Place the patty in heated pan. Cook for about 4 minutes on each side - until golden brown.
- Carefully place on plate and top with avocado and cilantro
Nutrition (per serving)
Calories
469
Protein
22 g
Carbohydrates
62 g
Fat
16 g
Saturated Fat
3 g
Sugar
8 g