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Balsamic Chicken w/ Veggies

Servings1
Calories250

Ingredients

Instructions

  1. Toss the peppers, onions, chicken, zucchini, squash and chicken into a frying pan with olive oil on medium high heat, stirring consistently.
  2. Stir in the balsamic and let it cook into the ingredients.
  3. Remove from heat once mixture is at your desired temperature and top with salt and pepper! Enjoy :)

Nutrition (per serving)

Calories
250
Protein
18 g
Carbohydrates
6 g
Fat
18 g
Saturated Fat
34 g
Sugar
8 g