Gluten & Dairy-Free Fruit Parfait
Quick, healthy, AND beautiful!
Ingredients
-
3/4 cup low-fat plain yogurt
- dairy free
-
2 tbsp orange juice
- no sugar added
-
1/2 cup berries
- any knid
-
1/2 banana
- sliced
-
1/3 cup flaxseed
Instructions
- Mix yogurt and OJ.
- Put 1/2 of yogurt mixture in a tall, wide glass.
- Add 1/2 the berries, 1/2 the banana slices, and the 1/2 the flax.
- Layer remaining yogurt, berries, and flax.
Nutrition (per serving)
Calories
390
Protein
14 g
Carbohydrates
46 g
Fat
15 g
Saturated Fat
4 g
Sugar
24 g