Low Carb Bacon Cheeseburger Casserole

The sheer pleasure of a cheeseburger without the carbs. Serve with your favorite cheeseburger condiments!

Ingredients

• 1/4 lb ground beef - lean
• 1 tbsp onion - minced
• 1/4 clove garlic - minced
• 1 pinch onion powder
• 1/2 slice bacon - cooked, drained and crumbled
• 1 egg - beaten
• 2 tbsp half and half
• 1/4 cup cheddar cheese - shredded
• salt - to taste

Instructions

1. Preheat the oven to 350º.
2. Brown the beef in a large skillet with the onion, onion powder, garlic, and salt and pepper to taste. Drain off excess fat. Place the beef mixture in a casserole dish.
3. In a bowl, whisk the eggs, salt, half and half, and 3/4s of the cheddar cheese. Bake for 20 minutes at 350º, then sprinkle on the remaining cheese and cooked crumbled bacon. Cook for 10-15 minutes more or until it is set.

Nutrition (per serving)