Roasted Vegetable & Quinoa Salad
One of quinoa's standout features is its exceptional nutritional profile. It is a complete protein source, meaning it contains all nine essential amino acids. Pair it with veggies and gets even bettter!!
Ingredients
-
1/2 cup cooked quinoa
- cooked according to package
-
1/2 cup vegetables
- roasted; any kind
-
1 1/2 tsp olive oil
-
1 tsp balsamic vinegar
-
2 tbsp fresh basil
- 1/2 tsp dried
-
salt and pepper
- to taste
Instructions
- Mix together all ingredients. Eat cold or warm.
Nutrition (per serving)
Calories
237
Protein
6 g
Carbohydrates
31 g
Fat
8 g
Saturated Fat
2 g
Sugar
1 g