Bruschetta Avocado

Ingredients

• 0.5 avocado
• 0.5 tomato (large, diced, and seeds discarded)
• 0.13 cup basil (fresh, chopped)
• 1.5 tsp onion (finely chopped)
• 1.5 tsp balsamic vinegar
• 1.5 tsp olive oil
• salt and pepper (to taste)

Instructions

1. Cut avocado in 1/2 and remove pit.
2. Add tomato, basil, onion, vinegar, oil, salt, and paper into a bowl and stir.
3. Fill the bruschetta mixture into the avocado half and enjoy.

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