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Kale and White Bean with Sausage Soup

Kale and White Bean with Sausage Soup

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Servings
1 Serving
Cal
206 kcal
Protein
10g
Carbs
13g
Fat
13g
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No. of Servings

Ingredients

Instructions

  1. Put oil in a pan. Turn to med/high heat. Add onion, garlic and sausage. Cook for about 10 min.
  2. Add beans, broth, kale, salt and pepper. Cover and cook an additional 5 min.

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