Green Salsa Chicken
You can use this chicken with several of our recipes including Mexican Zucchini & Chicken Lasagna and White Bean Chili Verde.
Servings
1 Serving
Cal
159 kcal
Protein
24g
Carbs
4g
Fat
4g
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No. of Servings
Ingredients
Instructions
- Put ingredients in a slow cooker and cook for at least 4 hours. Can cook in a covered put on stovetop over low heat for 40 minutes instead of using the slow cooker.
- Shred chicken using 2 forks while chicken is hot and return to salsa.
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