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Sweet Potato Bread

Sweet Potato Bread

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This moist and flavorful loaf is made with pureed sweet potatoes, warm spices like cinnamon and nutmeg, and a hint of honey and raisins. It is an ideal treat for breakfast or dessert.

Servings
1 Serving
Cal
163 kcal
Protein
3g
Carbs
15g
Fat
10g
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No. of Servings

Ingredients

Instructions

  1. Preheat oven to 350ºF.
  2. Put the first 4  ingredients into a blender, blend until smooth, and pour into a large bowl.
  3. Add remaining ingredients and stir well.
  4. Use coconut oil to grease your loaf pan.
  5. Place mixture into 1 large loaf pan or 2 small ones. Bake for 30-40 minutes or until the middle is set and a toothpick inserted into the center comes out clean. Enjoy!

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