Sweet Potato Bread
This moist and flavorful loaf is made with pureed sweet potatoes, warm spices like cinnamon and nutmeg, and a hint of honey and raisins. It is an ideal treat for breakfast or dessert.
Servings
1 Serving
Cal
163 kcal
Protein
3g
Carbs
15g
Fat
10g
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No. of Servings
Ingredients
Instructions
- Preheat oven to 350ºF.
- Put the first 4 ingredients into a blender, blend until smooth, and pour into a large bowl.
- Add remaining ingredients and stir well.
- Use coconut oil to grease your loaf pan.
- Place mixture into 1 large loaf pan or 2 small ones. Bake for 30-40 minutes or until the middle is set and a toothpick inserted into the center comes out clean. Enjoy!
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